Butcher/Meat cutter

Region: Ann Arbor
Position Type: Foodservice
Rate: $14.00 per hour


-       Set up workstations with all needed ingredients and cooking equipment

-       Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.

-       Cook food in various utensils or grillers

-       Check food while cooking to stir or turn

-       Ensure great presentation by dressing dishes before they are served

-       Keep a sanitized and orderly environment in the kitchen

-       Ensure all food and other items are stored properly

-       Check quality of ingredients

-       Monitor stock and place orders when there are shortages


-       Proven experience as cook

-       Experience in using cutting tools, cookware and bakeware

-       Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.)

-       Ability to follow all sanitation procedures

-       Ability to work in a team

-       Very good communication skills

-       Excellent physical condition and stamina

-       High school diploma or equivalent; Diploma from a culinary school will be an advantage

must be flexible with the work schedule to include weekends, business hours are 8am-8pm 7 days a week.

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Corporate Headquaters:

Phoenix Services, Inc
5800 Monroe St.
Suite D
Sylvania, OH 43560

Phone: (419) 885-2151
Fax: (419) 885-7074

Email: jobs@phoenixsvs.com